Guiness-olive black foam

30 min
Suitable for vegans
Temperature: Cold
Cuisine type: Vegan cuisine
Additional culinary preparation: Sweet
Seasonal period: All year
Allergens:
Gluten
Gluten
Sulfites
Sulfites
Ingredients for 5 portions
Ingredients for portions/units
Cerveza negra 0.15 l
stoneless black olives 0.015 kg
Xantana rubber 5.0 g
Absolut Vodka 0.002 l
Sugar 0.01 kg
Elaboration
  • Apply the vacuum technique to the beer 3-4 times so that it loses gas, then place the mixture in a bowl.
  • Add the rest of the ingredients, then mix well and blend. Sieve through a Chinese colander, fill the siphon and apply one charge.
  • Keep refrigerated until use.
Nutritional information (1 portion)
Energy
12.69
kcal
Carbohydrates
1.99
g
Proteins
0.02
g
Lipids
0.42
g
Sugars 1.9 g
Salt (Sodium) 69.0 mg
Folic acid 0.0 ug
Vitamin C 0.0 g
Vitamin A 0.0 ug
Zinc 0.0 mg
Iron 0.0 mg
Calcium 0.04 mg
Cholesterol 0.0 mg
Polyunsaturated fatty acids 0.0 g
Monounsaturated fatty acids 0.0 g
Saturates 0.07 g
Fiber 0.09 g
The data is merely a guide and should not be used for medical purposes. Those responsible for the web disclaims any responsibility.